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Snickerdoodle Cookies

Snickerdoodle Cookies

Snickerdoodle cookies have always been something I’ve enjoyed, but never thought about making.  I’m clueless as to why!  These are probably one of the easiest cookie recipes I have ever encountered.  We’ve been enjoying them all week.  They are also great for freezing and then popping in the microwave for a few seconds before devouring.

Snickerdoodle Cookies

Printable Recipe

Yield: 3 1/2 dozen cookies

2 1/2 cups flour
1 tsp baking soda
1/2 tsp salt
2 tsp cream of tartar
1 cup butter, room temperature
1 1/2 cups plus 4 Tbsp sugar, divided
2 eggs
2 tsp cinnamon

Preheat oven to 350˚F.  Line cookie sheet with parchment paper.

In a medium sized bowl, mix together the flour, baking soda, salt and cream of tartar.  Set aside

In a large mixing bowl, fitted with a paddle attachment, cream together the 1 1/2 cups sugar and butter until fluffy.  Add eggs one at a time.

Slowly stir in the flour mixture.  Form dough into balls.  In a wide bowl, combine the 4 Tbsp sugar with the cinnamon. Roll the dough balls in the cinnamon and sugar mixture, then place on baking sheet.  Bake for 12 minutes.  The cookies will flatten as they bake and set as they cool.

*If the dough is too sticky, add another 1/2 to 1 cup flour.  I lost count as I was measuring and had sticky dough, so I added another 1/2 cup.  When I make this recipe again, I’ll be sure to update the correct amount.

Source: Adapted from Itsy Bitsy Foodies

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15 Responses

  1. Oh, how I love a simple snickerdoodle cookie. We used to make these all the time in my high school cooking class, but now I’m 25 and I haven’t made them since… It’s about time to start again! Thanks for this recipe, Nikki!

  2. These look really good. I’m looking forward to making these. The kids will thank you. 🙂

  3. Snickerdoodle cookies are my FAVORITE! I love your picture on this one.

  4. gosh what a beautiful photo! seriously! i can’t stop looking at it. plusss, these are my favorite cookies of all time!

    kim
    http://www.lovintheoven.com

  5. They look totally perfect too. Nicely done! 🙂

  6. Look perfect. Snickerdoodles are the first cookie I ever made on my own – after learning the recipe in 7th grade home ec. : ) Now you’ve got me craving them. Great photo.

  7. What pretty cookies, mine never look this good. I am going to try the snickerdoodles – I have been looking for a simple cookie to make. Thanks!

  8. mmm, these are some of my favourite biscuits, Yours look perfect, mine definitely never look as good!

  9. I love snickerdoodle-y desserts but have never actually made the cookies.
    ~ingrid

  10. Wow, what delicious-looking cookies. I love chocolate, and these cookies look mouth-watering! I usually stick to these Brownie Cookies. They’re pretty tasty too!

  11. 2 tsp cream of tartar, is that correct? We made it and they were sour and puffy… what went wrong?

  12. […] adapted from Pennies on a Platter and makes about 4 dozen […]

  13. I made these last night they were a hit with my class 😀

    http://teacupcakegirls.wordpress.com/2010/10/15/puffy-snickerdoodles/

  14. I made these last night and I’ve never seen my husband get so excited about something sweet. Thanks for the great recipe (as always)!

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